Yields: 8 Servings Difficulty: Easy Prep Time: 10 Mins
This one is a great “base” mayo for salads or dressings. I use the Olive-a-sudden Arbequina/Avocado oil mix.
- Whisk together all Ingredients except oils. until frothy. Whisking constantly, pour in mixed oils a few drops at a time until mayo begins to thicken. When that happens, add oils in a thin stream while whisking till completely combined. Refrigerate for at least 1 hour.. Enjoy