Pomegranate Balsamic Glaze

Yields: 2 Servings Difficulty: Easy Prep Time: 10 Mins Cook Time: 6 Mins Total Time: 16 Mins

This is a tasty Glaze for roasted veggies, or almost any meat or fish.  You can substitute any Olive-A-Sudden Infused Balsamic too!

Ingredients

0/2 Ingredients
Adjust Servings

Instructions

0/3 Instructions
  • In a small saucepan, heat balsamic vinegar on med. heat while stirring constantly until it reduces down to just before desired consistency. (about 6 minutes)
  • Pour reduced Balsamic in a little glass bowl and place in a larger bowl filled with ice.
  • Stir continuously until cooled. As it cools, it will thicken. Add Mustard and mix.. Enjoy!!

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