Yields: 4 Servings Difficulty: Easy Prep Time: 20 Mins Cook Time: 6 Mins Total Time: 26 Mins
This is a very Tasty Chili that you can do in the Instapot or Crockpot.
- In a skillet, brown meat breaking up into small pieces. when almost done, Add diced onions and cook till onions begin to soften. Add all Spices (Oregano, Chili Powder, Paprika, Cumin, Garlic, and Cinnamon) to mix and cook for 1 minute.
- Put meat mixture in Instapot or Crockpot. Add remaining ingredients.
- For Instapot, Cook on Chili Button or Manuel for 6 minutes and Let Naturally vent. If to thick, add a little more Chicken Stock or Bone Broth. Garnish with Avocado/Jalapeno...Enjoy!!
- For Crockpot, Cook on low for 6-8 Hours. If thick add a little more Stock or Broth. Garnish with Avocado/Jalapeno.... Enjoy!