This one is a great “base” mayo for salads or dressings. I use the Olive-a-sudden Arbequina/Avocado oil mix.

Whenever I’m craving Pasta, I make this!! If your ok with Cheese, You can add a handful of shredded Parmesan while its resting and stir it in.

For easy peel eggs, This is the best recipe.

Almost like Garlic Mashed Potatoes.

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This is my favorite way to make  Pot Roast.  The Sous Vide melts the fat and Keeps the Roast very juicy..  The leftovers I slice for quick lunchmeat snacks..

Football Season is here.. Time for some Buffalo Wings. These are a mild traditional style wing..

Who doesn’t love a Stir-Fry Sauce..   This is an easy one.. Just add your Protein and Veggies and your ready to go!! You can add more Ginger or Garlic to adjust to your likening.

This is a recipe I got in Mexico..   Great flavor!! and easy.. Don’t forget the Grain-free Chips.

This is the marinated Pork recipe from the movie “Chef”.    Lots of different flavors to entice your taste buds. 3 Different ways to cook..  Sous Vide is shown.